is a set of rice-based foods made with spices, rice (usually basmati) and meat, fish, eggs or vegetables. The name is derived from the Persian word beryā(n) (بریان) which means "fried" or "roasted".
Biryani was brought to the Indian Subcontinent by Muslim travelers and merchants. Local variants of this dish are not only popular in South Asia but also in Arabia and within various South Asian communities in Western countries.
Basmati rice cooked with vegetables in aromatic blend of spices QTY: 24oz.
long grain rice cooked with aromatic spice ,dry fruit in a sealed pot